Crockpot Buffalo Chicken Dip aka Crack Dip
Simple 5-ingredient recipe for homemade Buffalo Chicken dip. Dump it all in a crockpot and cook until bubbling! This recipe could not be more simple or delicious.
appetizer, buffalo chicken, crockpot, dip, dips, party, party food
Beth at Unskinny Boppy
blue cheese dressing
(or Ranch if you prefer)
hot buffalo wing sauce
cooked chicken breast in water
8 oz cans, drained
sharp cheddar cheese
Combine cream cheese, blue cheese dressing, buffalo wing sauce, chicken breast and shredded cheddar in a small crockpot and stir.
Cover and cook on LOW for 2-3 hours, until hot and bubbly.
Serve hot with tortilla or bagel chips.
Note: If you’re in a hurry, you can heat the ingredients in a medium saucepan and then transfer it to your Crockpot.
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